Gout patients daily diet should be reasonable, do not eat high purine food and alcohol, to drink more water, eat more alkaline food and vegetables and fruits, is conducive to the discharge of uric acid, do not eat seafood and soy products, to increase the intake of vitamins and fibers, do not eat spicy stimulating food, pay attention to warmth, wear loose clothing and shoes, it is best to soak your feet in hot water every day, the moderate pediatric movement of the joints, to avoid excessive exertion and mental stress. Avoid overwork and mental stress, irregularly go to the hospital to check the body, found that the problem should be treated in a timely manner

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