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Lanzhou Commodity Trading Market Management Measures

Chapter 1 General Provisions Article 1 In order to standardize the order of the commodity trading market, strengthen the supervision and management of the commodity trading market, protect the legitimate rights and interests of market operators, market operators and consumers, and promote the commodity trading market For the healthy development of the city, these measures are formulated in accordance with relevant laws and regulations and in conjunction with the actual situation of this city. Article 2 These Measures shall apply to the establishment, operation and related supervision and management activities of commodity trading markets (hereinafter referred to as markets) within the administrative region of this city. Article 3 The term "market" as mentioned in these Measures refers to a place where the market operator provides fixed venues and facilities for operation and management, and a number of operators gather on the site to independently engage in spot transactions of means of production and means of living.

The term "market operator" as mentioned in these Measures refers to an enterprise legal person or other economic organization established in accordance with the law, engaged in market operation and management, and attracting commodity operators to enter and operate by providing venues, facilities and services.

The term "market operators" as mentioned in these Measures refers to corporate legal persons, individual industrial and commercial households and other economic organizations that independently engage in commodity trading activities in their own names in the market. Article 4 The Municipal People's Government shall strengthen the planning and management of the market.

The industrial and commercial administration department is the competent department for the market within its administrative region. Responsible for determining the subject qualifications of market operators and venue operators; supervising the business activities of market operators and venue operators in accordance with the law, investigating and punishing illegal business activities, maintaining market transaction order; accepting consumer complaints, and protecting the legitimate rights and interests of consumers.

The commerce department is responsible for organizing the preparation of market plans and guiding market construction and upgrading.

The public security department is responsible for supervising and inspecting the public security and fire protection management of the market. Based on the market size and public security and fire protection needs, it urges market operators to establish and improve public security and fire protection management systems and perform management responsibilities.

The quality supervision department is responsible for market measurement supervision, managing the compulsory verification of measuring instruments, and investigating and punishing illegal measurement activities in the market in accordance with the law.

The food and drug department is responsible for the supervision and management of food and drug safety in the market, investigates and handles food and drug safety cases in accordance with the law, and urges market operators and operators to disclose food and drug safety information to consumers.

The price department is responsible for urging the market to implement clear price marking and price disclosure systems; maintaining market price order, and investigating and punishing price violations in accordance with the law.

The safety supervision department implements the comprehensive supervision and management functions of production safety in accordance with the law, organizes production safety inspections, and investigates and punishes violations of production safety laws in accordance with the law.

The urban management law enforcement department is responsible for investigating and punishing illegal activities such as operating road occupation and outside shops around the market; urging market operators to implement environmental sanitation management systems.

Other relevant administrative departments shall supervise and manage the market in accordance with their respective responsibilities and laws. Article 5 Market commodity trading activities shall follow the principles of voluntariness, equality, fairness, good faith and business ethics.

Market management activities should follow the principles of legality, openness and convenience. Article 6 Market operators and venue operators may establish or join chambers of commerce and industry associations in accordance with the law to implement industry self-discipline management. Chapter 2 Market Establishment Article 7 The location and construction of the market shall comply with the market plan, the overall land use plan, commercial land policies and market construction specifications. Article 8 To open a market, one must apply for enterprise registration to the industrial and commercial administration department at or above the county level in accordance with the law. Only after obtaining a business license can one conduct market investment promotion, market advertising and other business activities. Article 9 The opening of a market shall meet the following requirements:

(1) Before the opening of the market, the market building shall be inspected and accepted by the construction department of the people's government at or above the county level; market facilities and places shall be reviewed and approved by the fire protection department for fire protection design, Pass the fire inspection and acceptance or pass the fire protection design record and pass the fire safety inspection;

(2) The agricultural product wholesale market shall establish a testing agency that has passed the assessment by the agricultural department or obtained the qualification certification of the quality supervision department in accordance with the law, and be equipped with testing equipment , or entrust a qualified quality and safety testing agency to conduct random inspections and tests on the quality of agricultural products;

(3) Markets operating live poultry should comply with the requirements of animal epidemic prevention laws and regulations;

( 4) Other conditions stipulated by laws and regulations. Article 10 The market shall establish and improve fire protection, safety, environmental protection, sanitation and necessary supporting service facilities that are commensurate with the market size and the nature of the main commodities. Chapter 3 Market Operators Article 11 Market operators shall establish a market service management agency or entrust a market service management enterprise with legal person status to provide services and management for the market. Article 12 The market operator shall hang the business license, tax registration certificate and various business licenses in the market office; shall publicize the name of the market service management agency, the division of labor of the management personnel, the market management system and complaints in a prominent position in the market Institution's address and phone number. Article 13: The market operator shall sign a written admission operation contract with the admission operator.

The administrative department for industry and commerce may draft and recommend a model text of an admission operation contract for reference by market operators and venue operators.

If a market operator opens a market by leasing commercial premises, the lease period of the commercial space in the venue shall not exceed the lease period of the commercial premises. Article 14: Market operators shall maintain the business facilities and fire protection, environmental sanitation, environmental protection, security and other facilities in the market, ensure that relevant facilities are in good condition, and eliminate various safety hazards in a timely manner.