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Operation process of applying for food business license
1. After consultation, get and fill in the Application for Food Circulation Permit and prepare relevant materials.

2. Submit relevant documents and materials. After the materials are complete, you can receive the acceptance notice and wait for the approval result of the license. If on-site verification is needed, it shall cooperate with the industrial and commercial authorities to conduct on-site verification.

3, from the date of acceptance, within twenty days by notice or notice to receive the "food circulation license".

License application conditions:

(a) to apply for a food business license, you should first obtain a business license and other legal qualifications. Enterprise legal person, partnership enterprise, sole proprietorship enterprise, individual industrial and commercial households, etc. The applicant is the subject specified in the business license. For canteens of government agencies, institutions, social organizations, private non-enterprise units, enterprises and other tendering units, the applicant shall be the subject specified in the registration certificate or business license of the registration certificate of government agencies, institutions and social organizations as legal persons.

(2) Having a place for processing, selling and storing food raw materials that is suitable for the variety and quantity of food handled, keeping the environment of the place clean and tidy, and keeping a prescribed distance from toxic and harmful places and other pollution sources.

(3) It has operating equipment or facilities suitable for the variety and quantity of food it deals in, and corresponding equipment or facilities such as disinfection, dressing, washing, lighting, ventilation, anti-corrosion, dust prevention, fly prevention, rodent prevention, insect prevention, washing, wastewater treatment and garbage and waste storage.

(4) Having full-time or part-time food safety management personnel and rules and regulations to ensure food safety.

(5) Having a reasonable equipment layout and technological process, preventing the food to be processed from cross-contamination with directly imported food, raw materials and finished products, and preventing the food from contacting with toxic and unclean substances.

Online declaration process of food business license:

Description of the materials that the applicant needs to submit: submit the printed application online; Guarantee statement; Copy of business license; Copy of the ID card of the person in charge; Copy of employee's health certificate; Layout of operating room facilities and equipment; Text of food safety system

(1) enterprise user registration login. If enterprise users want to apply for food circulation license online, they must first register users and then log in to the system to apply online.

(II) Business Type Description Select the business type to be handled, and then register.

(3) Fill in the corresponding application information and fill in the corresponding information in the corresponding business type. Please carefully check that the information is correct, then click the "Save" button to save, and click the "Print" button to print out the corresponding application form and application receipt.

(four) to apply for online prediction at the window, and bring the application materials to the corresponding window (food and drug supervision window). After agreeing to accept it, we will visit the venue.

A food business license refers to a food business license issued by a legal entity engaged in food sales and catering services in People's Republic of China (PRC) with the approval of the food and drug supervision and administration department. The food business license is based on the principle of one place and one license, that is, a food business operator shall obtain a food business license when engaging in food business activities in the business premises. The date of issuance of the Food Business License is the date when the licensing decision is made, and the validity period is 5 years.

legal ground

People's Republic of China (PRC) Food Safety Law Article 35 The State implements a licensing system for food production and marketing. Engaged in food production, food sales, catering services, shall obtain a license according to law. However, sales of edible agricultural products and sales only in prepackaged foods do not require permission. Only selling prepackaged foods shall be reported to the food safety supervision and administration department of the local people's government at or above the county level for the record.

The food safety supervision and administration department of the local people's government at or above the county level shall, in accordance with the provisions of the Administrative Licensing Law of People's Republic of China (PRC), examine the relevant materials required by the provisions of Items 1 to 4 of Paragraph 1 of Article 33 of this Law, and conduct on-site inspection of the applicant's production and business premises when necessary; To meet the prescribed conditions, grant permission; If it does not meet the prescribed conditions, it shall not be permitted and the reasons shall be explained in writing.