1. A 358-word essay on walnuts in my hometown

Autumn is the season when pecans mature, and it is also the harvest season for farmers. Before and after the white dew, every household is ready with tools to harvest pecans. They were happily picking pecans in the forest. Occasionally, little squirrels would come to join in the fun and jump around in the forest. The birds were also singing. At this time, the forest suddenly turned into a sea of ??joy, and the farmers' faces were filled with joy. The joy of harvest.

In the evening, they would carry the harvested pecans home. The walnuts are hiding in the green house like a shy little girl. At this time, the fruit farmers will use a machine that can peel off the green skin on the outside of the walnuts to peel the walnuts. When each walnut comes out of the machine, it is peeled. Having taken off their green coat, the walnuts at this time can be sent for processing into the fragrant and crisp pecans we usually like to eat.

Pecans are full of treasures. The juice extracted from its exocarp can be rubbed to treat skin tinea.

Its kernels can be squeezed for oil or eaten. Walnut kernels contain more protein and unsaturated fatty acids necessary for human nutrition. These ingredients are important substances for the metabolism of brain tissue cells and can nourish the brain. cells, enhance brain function. When you feel tired, chew some walnut kernels to relieve fatigue and stress. 2. A 300-word essay on Pecans is a specialty of my hometown Ningguo

My hometown is in a beautiful countryside, and I love the pecans in my hometown.

Spring is here, and the pecan trees on the mountain sprout their buds. After a while, they grow long and narrow leaves and bloom in bunches of yellow flowers. , laughing happily in the rain and fog. In summer, lush leaves grow, with pea-sized fruits hidden in the leaves, like a shy little girl hiding inside to dress up and grow up slowly under the sunshine.

In the fall, the pecan trees are covered with large, yellow pecans. The orchardists were humming songs in the pecan forest, pulling weeds and collecting nets, waiting for the day of white dew. Every household prepared their tools, and we set off at dawn.

When we arrived in the pecan forest, we started to beat pecans, and suddenly the forest became a sea of ??joy. It was almost evening and it was time to call it a day and go home with the harvest of pecans and joy.

After harvesting the pecans, leave some of them at home and fry them with a dry goods frying machine. If you like milky flavor, add some milk and fry them. If you like salt and pepper, add salt. Let me tell you, eat more when you are young, and you will not be able to bite anymore when you are old.

I love the pecans from my hometown. 3. How to write (walnuts from hometown)

Walnuts from hometown My hometown is Shangluo, where there are thousands of walnut trees. I love to eat walnuts the most.

When the spring rain comes, the walnut tree greedily enjoys everything that nature brings to it. The branches of varying thicknesses stretched out in the quotations, and the green leaves slowly opened their small mouths to drink the rain from the sky.

After the Qingming Festival, the walnut trees begin to bear small fruits. The walnuts are round, come in different sizes, and are covered with spots.

It also has armor like a soldier. The first layer is a green pulp-like skin, the second layer is a hard shell, and in the middle is the kernel. The kernel looks very much like a brain, and there is a shell on the outside. A layer of yellow skin. The outer skin of the walnut first turns light green, and then turns to emerald green.

Then it turns brown. By June, it will be mature and the outer skin will be cracked. If there is a gust of wind, you can hear the sound of walnuts falling to the ground. Pick one up, peel off the brown skin, and bite into the hard shell, and then you can eat it. The crispy, sweet and delicious nuts are here.

Walnuts are known as the king of antioxidants and are rich in protein. Walnuts also have the function of nourishing the brain and contain various trace elements and minerals such as calcium and iron necessary for the human body, as well as carotene. , riboflavin, and other vitamins. ah! I love walnuts from my hometown.

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4. A 358-word essay on walnuts in my hometown

Autumn is the season when pecans mature, and it is also the harvest season for farmers. Before and after the white dew, every household prepares tools for harvesting pecans and happily picks them in the mountains and forests. Walnuts, and occasionally little squirrels came to join in the fun and jumped around in the forest, and the birds were singing. At this time, the forest suddenly turned into a sea of ??joy, and the faces of the farmers were filled with the joy of the harvest. In the evening, they would carry their harvest of pecans home. Walnuts are like a shy little girl hiding in a green house. At this time, fruit farmers will use a machine that can peel off the green layer of skin on the outside of walnuts to peel the walnuts. When each walnut comes out of the machine, it is peeled. Having taken off their green coat, the walnuts can now be sent for processing into the fragrant and crispy pecans we usually like to eat.

Pecans are full of treasures. The juice from its exocarp can be rubbed to treat skin tinea. Its kernels can be squeezed for oil or eaten. Walnut kernels contain more protein and unsaturated fatty acids necessary for human nutrition. These ingredients are important substances for the metabolism of brain tissue cells and can nourish brain cells and enhance brain function. When you feel tired, chew some walnut kernels to relieve fatigue and stress. 5. Composition on I love the walnut trees in my hometown

My hometown is in a small village in the north, where tall walnut trees grow.

The spring rain continues, and the walnut tree that has slept all winter is awakened by spring. It stretched, yawned, stretched its branches, and bloomed quietly. The tree was covered with new green leaves.

In summer, the walnut tree grows taller and taller, and its leaves are very lush and dense. My friends and I were enjoying the cool air and playing around under the walnut tree, not to mention how happy we were.

In autumn, the branches of walnut trees are covered with large, round fruits. The friends looked eagerly at the fruits on the tree, and their saliva almost flowed down. I don’t know how long it had passed... Suddenly, the autumn wind blew overnight, and the walnuts opened their cute little mouths, and the wind blew everywhere. , the round walnuts fell to the ground, and the friends rushed to grab the walnuts.

Grandma said: "Eating too many walnuts will make you smarter", so I like eating walnuts very much. Winter is coming, and the green leaves on the walnut trees are turning yellow day by day. When the wind blows, the golden leaves dance in the sky.

On a snowy morning, the walnut tree turned into a "white old man", stubbornly resisting the cold ice and snow. The trees are different in spring, summer, autumn and winter, but the mood remains the same year after year.

Ah! I love you, the walnut tree in my hometown. 6. 300-word essay Pecans are a specialty of my hometown Ningguo

My hometown is in a beautiful countryside, and I love the pecans in my hometown.

Spring is here, and the hickory trees on the mountain sprout buds. After a while, they grow long and narrow leaves, and clusters of yellow flowers bloom, smiling happily in the rain and fog.

In summer, lush leaves grow, with pea-sized fruits hidden in the leaves, like a shy little girl hiding inside to dress up and grow up slowly under the sunshine. .

In the fall, the pecan trees are covered with large, yellow pecans. The orchardists were humming songs in the pecan forest, pulling weeds and collecting nets, waiting for the day of white dew. Every household prepared their tools, and we set off at dawn. When we arrived at the pecan forest, we started to beat pecans, and the forest suddenly became a sea of ??joy. It was almost evening and it was time to call it a day and go home with the harvest of pecans and joy.

After harvesting the pecans, leave some of them at home and fry them with a dry goods frying machine. If you like milky flavor, add some milk and fry them. If you like salt and pepper, add salt. Let me tell you, eat more when you are young, and you will not be able to bite anymore when you are old.

I love the pecans from my hometown. 7. Hometown Walnut Essay 358 words

My hometown is Wangcang. Specialties include fungus, kiwi fruit and walnuts. But I like to eat walnuts the most.

It likes sunshine and tolerates cold. Because it is very adaptable, it can grow in most soils.

It blooms in spring when birds are singing and flowers are fragrant, and in golden autumn, the branches will be covered with gray-green walnuts.

In fact, walnuts do not have a hard skin as soon as they are picked, but a soft and slippery skin on the surface, which is gray-green. Hanging on the tree, it looks like little green lights one after another from a distance. After peeling off its gray-green "coat", there is a layer of hard "armor" with pits and pits, as if it had been hit by a high-impact pebble. strangeness! Why does it wear the "coat" on the outside and the "armor" on the inside?

It turns out! When walnuts are immature, there are many thin and slightly long hairs on the "coat". When mature, the hair will fall off and the "armor" will be exposed. Composition

The "armor" cracks, and inside is the pulp of *** ***. Wet walnuts are the most delicious, and they will make you salivate just looking at them. If you lick them again, they will "lubricate" you. You can't help but take a bite, and the crunchy texture makes you chew a few more times unconsciously. At this time, the sweet taste flows into your mouth and stomach with chewing! 8. Pecan composition

Pecan is a plant in the Juglandaceae family. There are about 20 species, 4 of which are native to my country. Walnuts in my country are mainly distributed in Lin'an, Chun'an, Ji'an, and Tonglu in Zhejiang and Ningguo, Shexian, Jixi, and Jingde counties in Anhui. Pecans from the county are trucked to various areas.

Pecan is an irregular round shape, similar in shape to Jupiter, and is uneven. Pecan colors are brown and black. Pecans are very rough and have pits wherever you touch them.

Pecans are full of treasures. Pecan kernels are delicious and edible, with a protein content of 7.23% and an oil content of 48-53%. Most of them reach 69, and 27-30 kilograms of high-grade edible oil can be extracted from every 100 kilograms of nuts. Activated carbon can be made from the husks, tannins can be extracted from the involucre, and furniture and military supplies can be made from the wood.

But how to eat pecans? The way to eat pecans is very simple. Just break the shell with something hard and take out the fruit. From this, you can see that it is roughly a "V" shaped fruit. The color of the fruit's outer skin is comparable to the smooth surface of marble. Touch the smooth-skinned fruit, break off a little, put it in your mouth and chew it, making a clicking sound from time to time. I was eating and thinking: It’s so crispy! It tastes really weird! Sweet and astringent, an indescribable taste. After eating, I sniffed the walnut shell with my nose. It smelled of wood and sweet.

Pecans are very popular. People with poor memory can enhance brain nutrition and improve memory by eating more walnuts. The oil squeezed from walnuts can be used as cooking oil. Pecans can also be ground into powder to cook porridge for the elderly. Nowadays, walnut powder is added to many milks, which has a rich flavor and is deeply loved by our children. 9. A 600-word essay on yellow-flowered pecans, a specialty of Jixian’s hometown

My hometown is rich in walnuts. Every year in late autumn and early winter, groups of crows always come here to pick up the walnuts left behind by the farmers in the orchards. of walnuts.

Although walnut kernels are delicious, the shell is so hard, how can crows eat them? After a long period of observation, I gradually discovered the cleverness of the crow: the crow first picked up the walnuts, then flew to a high branch, and then dropped the walnuts. The walnuts fell to the hard ground and were broken. , so the crow got the delicious walnut kernel.

However, if a walnut falls from a high altitude, the probability of the walnut shell breaking is very low. Many times, the crows will look away and sigh. However, the failure did not faze the crows. Soon after, they invented a more effective method: there is a mountain ring road near our village, and there are many passing cars. The crow dropped the walnut on the road, and the wheels crushed it easily. So, after the car passed by, the crow quickly landed and tasted the delicious food.

The wisdom of crows also has great enlightenment on our lives. In real life, everyone desires success, but our personal abilities are limited. If you want to make great achievements in your career and always be invincible in life, you should learn to take advantage of your own strength.

Leveraging strength is not only a successful strategy, but also an essential ability for those who achieve great things. Borrowing is not relying on, not relying on, nor is it speculation. Borrowing strength is a kind of struggle and a kind of wisdom in life. As long as we dare to borrow, know how to borrow, and borrow well, we will definitely be able to "borrow" a new world