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What are the specialties in Jiangxi?
Gannan navel orange, Nanfeng tangerine, northern Jiangxi early-maturing pear, Guangchang An Baili, Dazhanshan organic tea, Wanzai Longya lily, Ruichang yam, Daphne odora and Eucommia ulmoides Oliv. Fengxin Biyun Rice, Jiangxi Rice Noodles, Poyang Lake Clear Water Hairy Crab, Poyang Lake Shrimp, Pengze Crucian Carp, Chongren Maji, Xingguo Grey Goose, Anfu Ham, Hero Dairy, Jinggang. In recent years, our province has achieved certain results in brand building and creation. They give full play to the advantages of Jiangxi's natural resources and carry out diversified operations. Optimization: Gannan navel orange, Nanfeng tangerine, early-maturing pear in northern Jiangxi, Guangchang An Baili, Dazhanshan organic tea, Wanzai Longya lily, Ruichang yam, Daphne odora, Cinnamomum camphora Eucommia, Fengxin Biyun rice, Jiangxi rice flour, Poyang Lake clean water hairy crab, Poyang Lake shrimp, Pengze crucian carp, Chongren Maji, Xingguo Grey Goose, Anfu ham and Hero Dairy. The industrious and intelligent Jiangxi people skillfully use the unique advantages of local natural resources to produce many local products with traditional production techniques, many of which have enjoyed high reputation at home and abroad since ancient times. Jiangxi specialty Nanchang specialty flavor roast brine Nanchang rice noodle Shitou Street Mahua spicy hotpot fried sketch Li Du brush Fang Ding wine Nanchang porcelain painting resembles Hu Zhuoren's white snake medicinal liquor Ji 'an specialty Suichuan bacon king-Suixing salted duck Anfu ham Jiujiang specialty Jiujiang down products Jiujiang aged sealed wine Xing Zi Venus Yan Song Xiushui Ning black tea Jiujiang osmanthus crisp sugar Ruichang yam Poyang Lake silver fish Lushan Wuyun tea Diankou Douchi Ganzhou specialty Nankang seedless Maochen red pomelo Nankang steamed pork Anyuan orange Huichang big fruit kumquat Maifan stone advanced. Health Tea Xingguo Sweet Orange Longnan Aobei Pear Chongyi Yangling Tea Pangu Yinhao Mianzao Panlong Brand Advanced Gynostemma pentaphyllum Green Tea Niuxin Persimmon Xiaobu Kumquat Nankang Chili Sauce Fuzhou Specialty Chongren Maji Nanfeng Tangju Lichuan Edible Fungi Hualv Health Egg Zixi Chestnut Guangchang An Baili Beverage Jiangxi famous specialty Lushan Yunwu Tea Lushan Yunwu Tea is produced in Lushan Mountain, which is known as "the best in the world". Known as the "six wonders", the rope is thick, lush, the soup is bright, the leaves are tender and even, the fragrance is lasting, and the taste is mellow and sweet. Wuyuan Mingmei Green Tea Wuyuan Mingmei Green Tea is known as "real plum". Fine as eyebrows and fragrant as plums, it is a treasure in Wuyuan green tea and one of the famous teas in China. It is characterized by tender and thin buds like eyebrows, tight and powerful strings, green leaves, fresh and mellow fragrance and clear soup color. The drinker once had a compliment of "refreshing at first sight and more vigorous after drinking". Suichuan Gougunao Tea Gougunao Tea is one of the precious famous teas in Jiangxi. It is produced in the southern section of Luo Xiao Mountain in Tanghu Township, suichuan county. This kind of tea is characterized by its delicate and even leaves, slightly green in blue, covered with a layer of soft white hair and five to seven leaves. The tea soup is clear and slightly golden. The tea tastes cool, mellow and sweet, which makes people feel deeply. The sweetness in the mouth will not last long. Jinggang Emerald Tea Jinggang Emerald Tea is produced in Ciping, Jinggangshan, with an altitude of more than 800 meters, surrounded by peaks and lush trees. Jinggang green tea has three characteristics: green color, green soup color and green leaves color. Jingdezhen is not only famous for porcelain, but also produces a kind of precious black tea called "Piaohong". "Piaohong" began in the late Qing Dynasty and has a history of 100 years. "Floating red" is praised by people because of its good color, aroma and taste, and has always been regarded as a treasure in tea. Bai Juyi, a famous poet, wrote in his long poem Pipa: "Businessmen are too heavy to leave. A month ago, it was too heavy to go to Fuliang to buy Chata." Jiulong Tea Jiulong Tea is produced on Jiulong Mountain at an altitude of 1000 meters in an yun County. Here, the terrain is steep, the peaks overlap, the mountains and rivers are beautiful, the trees are dense, the climate is mild, the rainfall is abundant, the clouds are lingering all year round, and the soil is fertile, which is very suitable for the growth of tea buds and tea leaves. "an yun County Records" records: "It rains every day, but it doesn't collect clouds on sunny days. Picking on sunny days, steaming and sealing. " It can be seen that the picking of fresh leaves is exquisite and the production process is exquisite. Jingdezhen, the porcelain capital, is a famous "porcelain capital" at home and abroad. Jingdezhen porcelain, with smooth texture, gorgeous colored glaze, various varieties, beautiful shape, novel decoration and exquisite skills, enjoys a high reputation in ancient and modern times. Four Treasures of the Study Li Du brush has a production history of 1700 years. According to legend, shortly after Meng Tian became a "wicker pen" in Qin Dynasty, Guo Jie and Zhu Xing from Xianyang flowed into Linchuan, Jiangxi Province from the Central Plains to teach pen-making skills. After being passed down from generation to generation, it has gradually formed a unique pen-making technology, which has won the favor and praise of poets and writers in previous dynasties.