1, foreign certificate of origin 2, foreign health certificate 3, Chinese translation of label contents.
4, product label proofs (stereotypes packaging red wine, raw materials are generally not needed).
5. Packing list, contract and insurance policy (if any)
After the inspection and quarantine window is approved, the Customs Clearance Form for Goods Import will be issued for customs declaration. After receiving the imported red wine, the shopkeeper must send the sample for inspection. This process is necessary. After passing the inspection, the entry-exit inspection and quarantine bureau will issue a CIQ certificate, which is generally 15-20 working days. This certificate is to prove that imported red wine meets human consumption standards and can be sold in the market.
Two, the Chinese label of imported red wine must indicate the following items:
Product name, country of origin, ingredients, production date, shelf life, usage, domestic distributor information, etc.
Three. Import tax rate at the time of red wine import declaration:
1. Import tariff of red wine: 10%-35% (tariff: CIF × tax rate%);
2. VAT on red wine import: 17% (VAT: (CIF+ tariff) ×17%);
Four, red wine import process planning:
1. Review of Chinese label of red wine (before the goods arrive in Hong Kong)
Step 2 hoard
Step 3 prepare documents
4. Transport to Hong Kong
5. Change the order
Step 6 label
7. Inspection application
8. Customs declaration form
9. Pay taxes
10, delivery