The second is to implement the responsibility of "ten-household joint guarantee": determine the production unit, recommend the person in charge of the production unit, and give full play to its leading role in organization, coordination, service and supervision. Timely check and guide the farmers in this production unit to fill in the "one form and one book", that is, the registration form of ten households and the producer and user manual of Shuangcheng Green Food Base. One household violated the rules and the unit was dragged.
Three. Supervision and management of "ten-household joint guarantee": every member of the production unit should fill in the production records as required and consciously accept the supervision and inspection of the person in charge of the unit and the relevant departments at higher levels; Prohibit the use of agricultural inputs that are explicitly prohibited or eliminated by the state; Every member of the unit has the responsibility to supervise and report to others; If it is found that the agricultural products produced by a household can not meet the prescribed standards, all farmers in the unit