Babaobei is a famous traditional handicraft in Jianghua Yao Autonomous County, which has a history of several hundred years. Babel is made of fine cotton thread, and its quilt is embroidered with eight records, such as rhinoceros looking at the moon, double lions grabbing the ball, unicorn delivering the child, Feng Dan facing the sun, golden dragon coming out of the hole and gill fish leaping over the dragon gate, so it is called Babel quilt.

Jianghua Maojian tea

Jianghua Maojian looks tight and curly, green and beautiful, with white hair exposed and crystal clear as beads; The endoplasmic aroma is high and the taste is mellow and sweet. It is rich in tea polyphenols, amino acids and nitrogen. Drink "thirst quenching and fluid production"; Medicine can cure "accumulated heat, chronic diarrhea" and "heart and spleen are uncomfortable" and relieve boredom. Yao cell in the mountainous area of Jianghua County was used as a standing medicine for detoxification and disease removal, and it was said that it was collected as a tribute in ancient times. .

Wang Pan Bacon

Wang Pan bacon, also known as Yaoshan bacon, is a delicious food of Yao nationality. Every year1October16th, during the festival to commemorate Wang Pan's birthday, Yao compatriots always eat this refined bacon when offering sacrifices to their distant ancestors.

momordica grosvenori

Siraitia grosvenorii, also known as "turtle", is not only a valuable medicinal material, but also a high-grade refreshing drink. Yongzhou is one of the main producing areas of Siraitia grosvenorii in China. Jianghua, Jiangyong, Dong 'an, Shuangpai and other counties have artificially planted Siraitia grosvenorii. Making tea with Siraitia grosvenorii is sweet, mellow and unique, and is known as one of the four major drinks (tea, coffee, cocoa and Siraitia grosvenorii) in the world.

Wild Hu Aishan Mountain

Wild Huaishan Mountain is one of the famous products of Jianghua Dayao Mountain, with a wild area of more than 2,000 mu. At present, the annual output is about 500,000 kilograms, and Hu Aishan contains many trace elements needed by human body, such as calcium, phosphorus and iron. It has the effects of clearing intestine, lowering qi, expelling wind, resolving phlegm, detoxicating, diuresis and invigorating stomach, and can be made into various dishes with pepper seeds as seasoning. Long-term consumption has the effects of preventing and treating cancer, strengthening body constitution and prolonging life.

Jianghua bitter tea

Jianghua is rich in bitter tea and is famous for its bitterness. Bitter tea. It has been widely used by scholars and recorded in writing as early as 2500 years ago. The local Yao and Han people have always regarded bitter tea as a necessity of family life. It is not only a drink, but also a good medicine, which can cure diseases such as accumulated heat, diarrhea, heart and spleen discomfort.

Jianghua Yao shan da Tuan Jiang

Jianghua Yaoshan Datuan ginger has the characteristics of thick meat, spicy taste, fishy smell removal and storage and transportation resistance. Suitable for planting in mountainous areas with large temperature difference between day and night, no pollution, no pollution. It is a pure natural product, which has the effects of delaying aging, lowering cholesterol, stimulating appetite, eliminating phlegm, expelling cold, stimulating appetite and caring skin.

Furong pearl pepper

Pearl pepper is produced on thousands of acres of land under Mengzhuling, with sweet clear spring and unique soil climate. Its fruit is bright and beautiful, and looks like pearls. Its meat is thick, crisp and slightly spicy, and it is rich in vitamins and amino acids. It is a rare pepper treasure in the world.

flue-cured tobacco

All counties and districts in Yongzhou are planted, and the main producing areas are Ningyuan, Xintian, Lanshan, Jianghua, Jiangyong and Daoxian. Flue-cured tobacco produced in Yongzhou is famous for its high-quality pod fragrance, which sells well inside and outside the province and its reputation is increasing day by day.

Jianghua sufu

Jianghua fermented bean curd is made of high-quality soybean as the main raw material, using the traditional secret recipe of Yao nationality and combining modern science and technology. The product is pure in quality, delicious in color, crisp and delicious. Rich in protein nutrition, it can stimulate appetite and prolong life. It is a good product for family travel and gifts to relatives and friends.