There is no difference in the taxation of catering services. If it meets the standards of ordinary taxpayers, the output tax can be calculated at 6%, and of course the input tax can be deducted. Small-scale taxpayers simply calculate taxes at 3%. If it is difficult for you to get an input tax invoice, as an ordinary taxpayer, your tax burden will be higher. Of course, whether you are a general taxpayer or a small-scale taxpayer, your invoice is still different. At the same time, we should pay attention to the following contents: 1. In the future, with the continuous promotion of "one system and two coverage" in the whole country, ordinary VAT invoices (including rolled and electronic invoices) will definitely be left behind. As for general machine printing, this can only become history, and quota invoice will disappear. 2. Electronic ordinary VAT invoices will definitely occupy half of the country, especially in large-scale catering industry. Electronic invoices are quite convenient and labor-saving for them. 3. Find the right place to get the invoice for inspection. Invoice query needs to find the right door, the door is wrong, even the real invoice can not be found. Invoices issued through the new VAT invoice management system are inquired through the national VAT invoice inspection platform. In which: (1) special VAT invoice; (2) General VAT invoices (including electronic general invoices and roll invoices); (3) Uniform invoices for motor vehicle sales; (4) The special VAT invoice for cargo transportation has been "deactivated". I'd like to remind you that State Taxation Administration of The People's Republic of China launched the national VAT invoice inspection platform on 20 17 1. You can query the above-mentioned invoices issued all over the country through this platform. Except for the invoices issued by the new system, all other invoices can be collectively referred to as ordinary invoices here. These invoices can only be found on the websites of their own tax bureaus in provinces and cities. These invoices have not established a national unified database, and can only be queried at the place where the invoices are issued. 4. Not all catering invoices are included in business entertainment expenses, and what expenses are included depends on the nature of the expenses. If it is the entertainment expenses that the enterprise needs to pay for business operation, it is also called social entertainment expenses, which mainly includes catering, cigarettes, water, food and normal entertainment activities. And it's no problem to include it in business entertainment expenses. In the case of employee dinners such as holidays, all the people involved in catering activities are employees of enterprises, and of course they cannot be included in business entertainment expenses, but should be included in employee welfare expenses. Let me remind you: if it is a meal supplement given according to the standard when traveling, if the local requirements are based on invoices, then this can be included in the travel expenses. Of course, it may also be included in subjects such as conference fees. In short, what subjects are included in accounting, not what invoices are obtained, but also the combination of business nature, substantive elements and formal elements. 5. Don't buy ordinary invoices for food and beverage expenses, and pay less corporate income tax. Many enterprises have no cost at the end of the year, just like some hotel catering companies buy invoices, of course, not to deduct the input tax, and catering invoices can not be deducted, so they are used to calculate the cost. The invoice is true on the surface, but the merchant is fake. We know that the catering industry has a large number of individual consumers, and these companies have a large number of surplus invoices. At present, many local inspection bureaus crack down on illegal invoices, focusing on comparing invoices with a certain amount or more, such as office supplies, conference fees, training fees, catering fees and material fees. 6. There is no need to list the dishes in the meal invoice. Taxpayers provide catering services, which can be directly issued according to meal fees, catering fees and catering service fees.