In 20 18, pork consumption accounted for 62.9% of meat consumption in China, and China was highly dependent on pork. On the economic level, since the 1990s, all countries in the world have focused on economic development. The rapid economic development has greatly promoted the growth of people's disposable income, which has a direct impact on global meat consumption, and the per capita meat consumption has increased year by year. In 20 18 years, the global pork consumption reached 12.3kg/ person.
Traditional pig breeding is difficult to adapt to the requirements of the new era. Pig breeding is easy to lead to birthdays and environmental deterioration, and preventive measures against diseases are limited in the process of breeding. In addition, in the second half of 20 18, African swine fever epidemic occurred frequently, pork prices in the market continued to fall, and farmers faced difficulties in operating. The cost of pig breeding is getting higher and higher. The cost of piglets, corn and other feed costs, labor costs, and the time of pig slaughter have made the profits of traditional pig farmers show a downward trend. With the development of science and technology, the combination of artificial intelligence and pig industry has emerged: AI pig raising.