Spicy Plank Duck is prepared as follows:

Preparation materials: Plank Duck Side ingredients: vegetable oil, salt, green chili peppers, peppercorns, onions, spicy peppercorns, TouDao Soy Sauce, sugar, ginger, chicken essence, old soy sauce.

1, the plate duck with cool water to wash and soak for 2 hours fished out.

2. Steam the duck in a steamer for about 30 minutes.

3, remove and cool, cut into pieces and set aside.

4, onion cut into pieces, ginger slices spare.

5, green chili washed and cut into pieces, spicy skin bubble cut section.

6, the oil is hot into 8 under the pepper grain burst flavor.

7, spicy skin, ginger stir fry flavor.

8, under the onion, green chili, salt stir fry flavor.

9, duck stir fry evenly.

10, add the first soy sauce, soy sauce stir-fry for about 3-5 minutes.

11, stir-fry evenly can be.

12, spicy duck finished picture.