It is undeniable that ginkgo biloba has a certain health effect, but there is a part of the population they do not have the ginkgo biloba for effective treatment, just dry it to drink, this is the wrong approach, may cause poisoning. So, how to deal with ginkgo biloba to drink?

How to deal with ginkgo biloba to drink

First of all, we have to understand that the fresh ginkgo biloba leaves, if not treated with ginkgolic acid content is very high, may be as high as 3,000 ~ 4,000 PPM, in general, through the simple sun-drying There is no way to reduce the value of ginkgolic acid in a large number of them, they need to be by professional health care products enterprises through the deep-processing process in order to significantly reduce the ginkgolic acid, so it is best to choose a number of Chinese medicine museums they have launched, into the bagged, dried ginkgo biloba to eat, so as to avoid toxicity. Specific intake method is to take about 16 grams of dried ginkgo biloba each time, with its decoction of water to take, if you insist on eating so, can achieve a very good lowering of blood lipids, as well as asthma, lowering blood pressure and other aspects of the effect, which is after the systematic argumentation of the big data, and then came to the conclusion that oh.

The above is the answer given by the editor around the topic of how to deal with ginkgo biloba in order to drink. Through the analysis, we all understand, in the end, the ginkgo biloba should be first how to deal with, can be used to decoct water to take.