Old market business conditions in various areas

This is the original conditions that are most easily ignored by the design, but at the same time, it is a very important condition. Often do the design, after obtaining the original drawings, began to line up the transformation of the floor plan, the production of elevation effects ...... basically difficult to examine the old market business conditions; and this point for the transformation of the design, but is an essential step.

First of all, whether the business situation is good, means that the transformation should be appropriate to expand or reduce the scope of business, if the market business is dying, more empty stalls, should take the opportunity to upgrade and transform, reduce the scope of business, the market saturation to improve, is really in the "live" a market, rather than simply complete the task of upgrading and transformation. The only way to really "save" a market, rather than simply completing the task of upgrading and remodeling.

Secondly, whether there are dead corners in the market, which positions are prone to empty stalls, and analyze the root causes, is conducive to the depth of excavation of the old market problems, and in the upgrading and renovation design process, focusing on the avoidance of the existing problems, only in this way can we target the actual existence of the problem.

For example: an old farmers' market in the poultry area (part of the region did not explicitly outlaw the trading of live poultry) business is dismal, the inspection found that the original poultry area is a serious odor, stuffy and hot, resulting in a poor shopping environment, poultry heat disease, so the design focus on the transformation of the poultry area designed for the design of an independent fresh air system, a change in the old market poultry area is dirty and unhealthy image, so that the whole area! "back from the dead".

Old market business model of various industries

Business model, which can also be called business habits, such as aquatic products trading, used to show the fish that have been killed, and some consumers in order to affordable, and sometimes more inclined to buy handled cheap fish. Therefore, in the design, must be considered in advance, so that the aquatic products stalls with display as well as on-site processing functions, if the design is not fully to understand this shopping habits, after the transformation of the two sides of the operator and the customer can not be adapted to, then it is a failure of the transformation.

But in the business model can be made from the design level of accommodation is also limited, obviously contrary to the design specifications or industry norms of behavior, must be corrected. For example, the marinara deli area is open for business, clearly contrary to the marinara area merchandise display needs physical partition design specifications, in the design can not be backed down.

Which does not violate the principle of business model and shopping habits must be respected and retained, which habits must be corrected, this is not only a difficult design process, but also with a certain degree of philosophical correlation with people in the world, not only to complete the work objectives, but also to take into account the requirements of many parties at the same time, this is a subject of life.

Original building conditions

This is a very superficial condition, it is not easy to be ignored, but it is easy to be taken for granted that according to the original information to do the remodeling design will be absolutely no problem; but the fact is often not so. Some of the project is a long time ago, although the original data can be examined, but the accuracy is not high, this time can not be all based on the original data, but should be to the scene for review. Need to review the conditions of many, simply give an example, the thickness of the ground bedding can often refer to the original drawings of the data, according to the original ground bedding thickness, to design the drainage program; but by chance, encountered a deviation, will lead to the implementation of the entire project will lead to drainage works in the implementation of the process of substantial reworking, laborious, the key to the cost of wasting money.

After receiving the remodeling design task, should be the first time to the project site to check the drawings, not only to the layout of the plan for careful review, water and electricity and other easily overlooked hidden works, more need to be reviewed again and again.

Only to grasp the precise and accurate original information, in order to ensure that the design is targeted and accurate.