A lot of oil, salt and sugar will be added in the production process of spicy strips, and long-term intake of spicy strips with high oil, salt and sugar will also increase the burden on people's kidneys. Eating spicy strips often weakens the digestive function of the stomach and causes constipation. Spicy strips produced in small workshops use inferior oil or waste oil, which is highly carcinogenic.
Spicy strips are a kind of food made of wheat flour or other grains and beans as the main raw materials.
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